French Coco Tarbais Beans image number 0
French Coco Tarbais Beans image number 1
French Coco Tarbais Beans image number 2
French Coco Tarbais Beans image number 0
French Coco Tarbais Beans image number 1
French Coco Tarbais Beans image number 2

French Coco Tarbais Beans

Price $20.99
SKU: RDHAR003
Availability:
  • In Stock
fresh: 1 Bag (17.6 oz)
Price $20.99
fresh: 2 Bags (17.6 oz ea)
Price $34.99
Price $20.99
Frozen products may thaw in transit
Haricot Tarbais are heirloom beans from France with sweet, milky flesh and thin skin. Certified as beans grown the traditional way in a specific region, these beans are the ideal choice for cassoulet. Tarbais beans are also perfect for chili, braising with pork and greens, and can replace white beans in any recipe.
  • Heirloom bean imported from the Tarbais region of France
  • Dried on the stalk and hand harvested
  • Red Label certification and Protected Geographical Indication (PGI) assure quality and authenticity
  • Product of France
  • For best taste, use before expiration date on package
  • Subscription Eligible

Nutritional Information

Our pantry is well stocked with specialty foods and flavor boosters. These staples, from duck fat for frying, roasting and sautéing and silky demi-glace for enriching sauces, to French heirloom Tarbais beans for cassoulet and other bean dishes, will help make you a rock star in the kitchen.

Every pantry needs olive oil, and our exclusive Reserve Jean Reno Olive Oil from Provence is stone-pressed at a historic mill, using traditional methods. Also from France, our fully-cooked French chestnuts and preserved, shelf-stable truffle products will add dimension to your recipes.

POPULAR HOLIDAY PRODUCTS

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  • Exceptionally tender, well-marbled style of pork
  • Berkshire-breed pigs raised on pasture
  • No antibiotics or hormones from birth
  • Handcrafted ham, smoked over real applewood
  • Uncured - no nitrates, nitrites or phosphates
  • No artificial ingredients, colorings or preservatives
  • Fully-cooked and ready-to-eat
  • Gluten-free
  • Product of USA
  • For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
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  • Humanely raised on small family farms
  • Surgically, not chemically, caponized
  • Free-ranged, with natural light
  • All-vegetarian grain and corn diet, pure spring water
  • No hormones, no growth stimulants
  • Raised to 12-14 weeks of age
  • Hand processed to assure quality
  • Farm-to-table audit trail
  • Sold in an uncooked state
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  • No growth hormones, steroids or antibiotics
  • Raised on pasture
  • 100% vegetarian diet of barley, corn and hay
  • Equivalent to Choice-Plus graded beef
  • Wet aged a minimum of 21 days
  • Ships in an uncooked state
  • Product of USA
  • For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing.
  • Subscription Eligible
Starting at Price reduced from $114.99 to $97.74
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  • This item is not eligible to be shipped to California
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  • No hormones, no antibiotics
  • Corn and soy diet
  • No artificial ingredients or preservatives
  • No nitrites added
  • Fully cooked and ready to serve
  • Contains alcohol
  • Product of the USA
  • For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
  • Subscription Eligible
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  • D’Artagnan exclusive
  • Unique heritage crossbreed
  • Humanely farm-raised in New York State to D'Artagnan's exacting standards
  • Pure vegetarian diet including corn and soy
  • No antibiotics, no hormones - ever
  • Cage-free
  • Air-chilled; no added water
  • Sold in an uncooked state
  • 4 single breasts in package
  • 7-8 ounces each, on average
  • Product of USA
  • For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
  • Subscription Eligible
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  • Made of pork shoulder from the indigenous Black Iberian pig
  • Raised on pastures and oak groves with an acorn diet
  • Prestigious Black Label known as Pata Negra
  • Fully air-cured for 32 months in Spain
  • The purest expression of jamón
  • No nitrates or nitrites added
  • Naturally cured with only sea salt
  • Thinly sliced and ready-to-serve
  • Product of Spain
  • Subscription Eligible
  • Subscription Eligible
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  • No aspic or gelatin added
  • Contains eggs, milk, alcohol, mushrooms, corn, soy
  • Gluten free
  • Terrine container is BPA free
  • Product of USA
  • For best taste, use within 3-5 days of receipt and/or by the expiration date on the package
  • Subscription Eligible
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Download the Japanese Wagyu Beef Brochure

  • Frozen products may thaw in transit
  • Authentic, native-breed Japanese Kuroge cattle
  • No antibiotics, hormones, or growth promotants
  • Graded by third-party auditor using BMS scoring system
  • Grading Score: A5, BMS 10-12 (Highest attainable value on the marbling scale)
  • Ships in an uncooked state
  • Ships in a D'Artagnan insulated gift bag
  • Includes gift brochure with product details and cooking/serving suggestions
  • Product of Japan
  • For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
  • Please read the cooking and serving tips before preparing; Wagyu needs special care and attention
  • Subscription Eligible
Out of Stock
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  • Grown to 10 - 12 weeks and up to 90 lbs
  • Fed a proprietary, warm milk formula, fortified with vitamins and minerals and carefully balanced fat content
  • No added antibiotics, hormones, or growth stimulants
  • Air chilled for concentrated flavor and skin which crisps beautifully
  • Extra-white, creamy fat contributes to extremely tender pork
  • Fully cooked porchetta is ready to heat
  • All-natural ingredients, no added nitrates or nitrites
  • Product of Canada
  • For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
  • Subscription Eligible