Leg of Lamb, Bone-In (Grass-fed) image number 0
Leg of Lamb, Bone-In (Grass-fed) image number 1
Leg of Lamb, Bone-In (Grass-fed) image number 2
Leg of Lamb, Bone-In (Grass-fed) image number 0

Leg of Lamb, Bone-In (Grass-fed)

Price $64.99
SKU: FLALE002
Availability:
  • In Stock
fresh: 6 lb avg
Price $64.99
frozen: 6 lb avg
Price $59.99
Price $64.99
Description Cooking & Serving Our Grass-Fed Lamb
Description
Grass-fed lamb from Australia, raised humanely without antibiotics or hormones, in a natural and free-range environment which offers optimal growing conditions, and nutritious grasses like rye and clover for the lambs to eat. A stress-free lifestyle produces lamb that is distinctively clean tasting, mild, tender, and not at all gamey.
  • 100% grass-fed
  • Humanely raised on spacious pastures
  • No antibiotics or hormones from birth
  • Certified Halal
  • Healthy source of lean protein, minerals and B vitamins
  • Delicious, sweet, tender meat
  • Ships in an uncooked state
  • Product of Australia
  • For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
  • Subscription Eligible
Cooking & Serving

Cooking Methods: Roast, Reverse Sear, Braise, Barbecue, Smoke

Cooking Tips: Bone-in leg of lamb makes an impressive special occasion roast. Lightly score the fat and if desired, make small slits in the flesh of the leg and stuff with garlic cloves or rub with a paste of herbs or compound butter for seasoning. Always allow lamb roasts to rest for 10-15 minutes before carving against the grain and serving.

Our Grass-Fed Lamb

Our humanely-raised lamb comes from Australia where the young animals graze on grasses like rye and clover in spacious pastures and semi-arid rangelands of the Victoria region, known for producing the best lamb in Australia.

This clean, natural, and free-range environment offers optimal growing conditions and stress-free lifestyle. The Dorset and White Suffolk cross-breed sheep thrive on a 100% grass diet, and are raised to maturity in 6 months, instead of the more typical 9-12 months.

No Antibiotics
No Antibiotics
100% Grass-fed
100% Grass-fed
No Hormones
No Hormones
Pasture-Raised
Pasture-Raised
100% Vegetarian Feed
100% Vegetarian Feed

OTHERS ALSO PURCHASED

Heritage Green Circle Chicken Heritage Green Circle Chicken
Heritage Green Circle Chicken
Starting at $25.99
  • Certified humane by Humane Farm Animal Care
  • Recognized by ASPCA and included in their “Shop With Your Heart” list for meaningful animal welfare standards
  • Heritage-breed chicken
  • Raised free-range
  • Surplus vegetable and wholesome grain feed, including corn and soy
  • No antibiotics or hormones
  • No animal by-products
  • Raised to 85 days – twice the time of average chicken
  • Air-chilled for no retained water & maximum flavor
  • Farm-to-table audit trail
  • Sold in an uncooked state
  • You may find a few dark pinfeathers
  • 6 chickens in a bulk pack
  • Product of USA
  • For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
  • Subscription Eligible

D'Artagnan Rohan Duck Breast
D'Artagnan Rohan Duck Breast
Starting at $41.99
  • D’Artagnan exclusive
  • Unique heritage crossbreed
  • Humanely farm-raised in New York State to D'Artagnan's exacting standards
  • Pure vegetarian diet including corn and soy
  • No antibiotics, no hormones - ever
  • Cage-free
  • Air-chilled; no added water
  • Sold in an uncooked state
  • 4 single breasts in package
  • 7-8 ounces each, on average
  • Product of USA
  • For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
  • Subscription Eligible
Grass-fed Lamb Lollipop Chop Grass-fed Lamb Lollipop Chop
Grass-fed Lamb Lollipop Chop
Price $75.99
  • 100% grass-fed lamb
  • Humanely raised on lush pastures
  • Great for hors d’oeuvres, appetizers, or entrees
  • 8 chops per package
  • Certified Halal
  • Consistently tender and uniformly sized
  • Ships in an uncooked state
  • Product of New Zealand
  • For best taste on fresh products, use within 1-2 days after thawing
  • Subscription Eligible
Uncured Smoked Duck Bacon
Uncured Smoked Duck Bacon
Starting at $15.99
  • Humanely-raised, free-range ducks
  • All vegetarian feed includes corn and soy
  • No growth hormones or growth hormones
  • No animal by-products
  • No artificial preservatives, nitrates or nitrites added
  • Gluten free
  • Naturally smoked over applewood
  • Product of USA
  • For best taste, use within 3-5 days of receipt and/or by the expiration date on the package
  • Subscription Eligible
Angus Beef Ribeye Steak, Bone-In Angus Beef Ribeye Steak, Bone-In
Angus Beef Ribeye Steak, Bone-In
Starting at $54.99
  • 100% natural beef from Angus cattle
  • No growth hormones, steroids or antibiotics
  • Raised on pasture
  • 100% vegetarian diet of barley, corn and hay
  • Equivalent to Choice-Plus graded beef
  • Wet aged a minimum of 21 days
  • Ships in an uncooked state
  • Product of USA
  • For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
Lamb Tenderloin (Grass-fed) Lamb Tenderloin (Grass-fed)
Lamb Tenderloin (Grass-fed)
Price $41.99
  • 100% grass-fed
  • Humanely raised on spacious pastures
  • No antibiotics or hormones from birth
  • Certified Halal
  • Healthy source of lean protein, minerals and B vitamins
  • Delicious, sweet, tender meat
  • Ships in an uncooked state
  • Product of Australia
  • For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
  • Subscription Eligible
Venison Osso Buco
Venison Osso Buco
Price $59.99
  • Authentic, Cervena-certified venison
  • Every farm practices sustainable farming methods and humane treatment of animals
  • Grass fed, pasture raised
  • No antibiotics, hormones or steroids
  • High in protein, lower in fat and calories than beef
  • Four pieces of osso buco per package
  • Sold in an uncooked state
  • Product of New Zealand
  • For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
  • Subscription Eligible
Moulard Magret Duck Breast Moulard Magret Duck Breast
Moulard Magret Duck Breast
Starting at Price reduced from $24.99 to $19.99
  • Hybrid breed of Muscovy and Pekin ducks
  • Pure vegetarian diet includes corn and/or soy
  • No antibiotics, no hormones
  • Aged seven days on the bone to intensify flavor
  • Package contains one half magret duck breast
  • Serves 2 as main course
  • Sold in an uncooked state
  • Product of New York and Canada
  • For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
  • Subscription Eligible
Rack of Lamb, Frenched (Grass-fed) Rack of Lamb, Frenched (Grass-fed)
Rack of Lamb, Frenched (Grass-fed)
Starting at $53.99
  • 100% grass-fed
  • Humanely raised on spacious pastures
  • No antibiotics or hormones from birth
  • Certified Halal
  • Healthy source of lean protein, minerals and B vitamins
  • Delicious, sweet, tender meat
  • One 8-rib rack may serve up to 4
  • Frenched and cap off
  • Ships in an uncooked state
  • Product of Australia
  • For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
  • Subscription Eligible
Gulf White Shrimp Gulf White Shrimp
Gulf White Shrimp
Price reduced from $37.99 to Price $24.69
  • Wild caught
  • No additives, preservatives, or antibiotics
  • Jumbo size, 16-20 units per lb
  • Latin name: Litopenaeus setiferus
  • Headless, shell-on, easy-to-peel
  • Mild, sweet flavor
  • 1 lb per bag, 2 bags total
  • Individually Quick Frozen (IQF) to preserve peak freshness
  • Product of U.S.A
  • For best taste on frozen products, use within 1-2 days after thawing
  • Subscription Eligible

Recipes & Articles