Gluten-Free Lobster Mac & Cheese Add-On
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In Stock
- Two 9 oz. Gluten-Free Lobster Mac & Cheese
- Made with cream and three types of cheese
- Oven-ready, cooks in 25 minutes
- Preparation and cooking guide included
- Delivered in a Lobster Gram insulated cooler
- Can be shipped via 2-day or overnight air
Please note: you must have a full price item in your cart before a Lobster Gram "Add-On" product can be added to it.
Thaw for several hours in your refrigerator or overnight. An alternate thawing method is to remove plastic wrap and microwave on the defrost setting for 5 minutes. When thawed, preheat oven to 375°F, remove plastic wrap, and place on baking sheet. Bake for 20-25 minutes or until bubbly.
Gluten-Free Lobster Mac & amp; Cheese: (9 oz. (255g)) calories 640, total fat 46g, saturated fat 28g, trans fat 0g, cholesterol 195mg, sodium 830mg, total carbohydrate 38g, dietary fiber 3g, sugars 6g, protein 20g, vitamin a 0%, vitamin c 0%, calcium 20%, iron 4%, potassium 6%.
Ingredients: Cream, Pasta (organic corn flour, organic quinoa flour), Lobster, Mascarpone cheese (pasteurized milk and cream, citric acid), Cheddar cheese (milk, enzymes, salt), Breadcrumbs (filtered water, white rice flour, brown rice flour, eggs, corn starch, tapioca flour, canola oil, nonfat dry milk, brown sugar, potato flour, yeast, guar gum, salt, spices), Onions, Modified food starch, Butter (cream, salt), Olive Oil, Romano cheese (pasteurized sheep's milk, cheese cultures, salt, enzymes, powdered cellulose), Parsley, Chives, White pepper, Salt.
Contains: Shellfish(lobster), Egg, Milk. Made in a facility that uses Fish, Wheat, Tree nuts, Soy. May contain shell fragments.
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- Optional 8-quart clay bowl is for oven use only (13-inch diameter, 4.5 inches deep)
- Clay bowl is designed to hold our entire cassoulet for 12 recipe
- Both cassoulet kits include printed recipe and tips
- Meat products can be frozen for later use
- Cassoulet for 12 contains: 6 duck leg confit, 2 packs duck & Armagnac sausage, 1 garlic sausage, 1 ventrèche, 3 lbs of Haricot Tarbais beans, 1 duck and veal demi-glace, 1 duck fat
- Cassoulet for 4 contains: 3 duck leg confit, 1 pack duck & Armagnac sausage, 1 garlic sausage, 1 ventrèche, 1 lb of Haricot Tarbais beans, 1 duck and veal demi-glace, 1 duck fat
- Please see individual product pages for nutritional and allergen information
- For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing.
- Subscription Eligible
- D’Artagnan exclusive
- Unique heritage crossbreed
- Humanely farm-raised in New York State to D'Artagnan's exacting standards
- Pure vegetarian diet including corn and soy
- No antibiotics, no hormones - ever
- Cage-free
- Air-chilled; no added water
- Sold in an uncooked state
- 4 single breasts in package
- 7-8 ounces each, on average
- Product of USA
- For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
- Subscription Eligible
- Hybrid breed of Muscovy and Pekin ducks
- Pure vegetarian diet includes corn and/or soy
- No antibiotics, no hormones
- Aged seven days on the bone to intensify flavor
- Package contains one half magret duck breast
- Serves 2 as main course
- Sold in an uncooked state
- Product of New York and Canada
- For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
- Subscription Eligible
