Chicken Mediterranean Sausage image number 0
Chicken Mediterranean Sausage image number 0

Chicken Mediterranean Sausage

Price $53.94
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SKU: PSACE002C
Availability:
  • In Stock
fresh: 6 Packs (9 oz each)
Price $53.94
Price $53.94
Our all-natural sausage starts with free-range chicken, raised without antibiotics or hormones, just like the rest of our products. We make our Mediterranean sausage with a proprietary recipe, using only all-natural ingredients. You won't find any preservatives, nitrates, fillers, or artificial flavors in our sausage. Instead, you'll be able to pronounce everything on the ingredients list: sun-dried tomatoes, olives, basil, and garlic. Equally at home in the dining room or the backyard, chicken sausages offer a lighter alternative to traditional sausage, with no sacrifice of taste. These lean links are fabulous when heated on the grill, and then served with pasta, salad, pita, or your favorite Mediterranean fare
  • From free-range chicken
  • No antibiotics, no hormones
  • No animal by-products
  • No artificial ingredients
  • No nitrites or preservatives
  • Fully cooked, ready-to-heat
  • Gluten-free, pork-free
  • No casing
  • 4 links per package
  • Product of the USA
  • For best taste, use within 3-5 days of receipt and/or by the expiration date on the package
  • Subscription Eligible

Cooking Methods: Pan-Sear, Griddle, Grill, Sauté

Cooking Tips: Our Chicken Sausages are fully cooked. Serve browned or lightly-charred with your favorite condiments and side dishes. Add to recipes like pastas, soups, and casseroles. Make a quick sheet pan meal by tossing sausages with sliced onions, peppers, and olive oil before baking.

Nutritional Information

Charcuterie refers to smoked, cured, or cooked meats, all of which are traditional methods of preservation. In France, the techniques have been elevated to a culinary art form over the centuries.

We follow Old Word recipes and use natural techniques and only the highest quality ingredients to create our diverse line of charcuterie.

Our handmade charcuterie represents the full range of styles and flavors, including bacon, cured ham, cooked, dry-cured, and raw sausages, pâtés and mousses, duck confit, rillettes, and prosciutto, smoked and cured duck, chicken and turkey breasts.

Most Added to Carts

Price $69.99
  • A D’Artagnan exclusive recipe
  • 100% natural
  • Free-range Moulard ducks
  • No hormones, steroids or antibiotics
  • Corn and soy feed
  • No chemicals, additives or preservatives
  • Fully cooked, just heat and serve
  • Gluten-free
  • Product of USA
  • For best taste, use within 3-5 days of receipt and/or by the expiration date on the package
  • Subscription Eligible
Starting at $24.99
  • Hybrid breed of Muscovy and Pekin ducks
  • Pure vegetarian diet includes corn and/or soy
  • No antibiotics, no hormones
  • Aged seven days on the bone to intensify flavor
  • Package contains one half magret duck breast
  • Serves 2 as main course
  • Sold in an uncooked state
  • Product of New York and Canada
  • For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
  • Subscription Eligible
Price $37.99
  • Wild caught
  • No additives, preservatives, or antibiotics
  • Jumbo size, 16-20 units per lb
  • Latin name: Litopenaeus setiferus
  • Headless, shell-on, easy-to-peel
  • Mild, sweet flavor
  • 1 lb per bag, 2 bags total
  • Individually Quick Frozen (IQF) to preserve peak freshness
  • Product of U.S.A
  • For best taste on frozen products, use within 1-2 days after thawing
  • Subscription Eligible