Chef Martin Andouille image number 0
Chef Martin Andouille image number 0

Chef Martin Andouille

Price $50.00
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SKU: CMANDO4
Availability:
  • In Stock
(4 pack) Four Links of Chef Martin Andouille
Price $50.00
Add-on (1 pack) Four Links of Chef Martin Andouille
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Price $9.00
Price $50.00
This sausage is made using only pork shoulders. The sausages are fully steam cooked, lightly smoked and reddish in color. It is medium spicy in flavor with a hint of sage and red pepper and stuffed in a pork casing. The French started making this type of sausage over 1000 years ago, and they brought it with them to Louisiana. This sausage is smoked and perfect to use in stews and soups such as gumbo and jambalaya. All Natural, Gluten Free, Nitrate Free, Antibiotic Free
Each order Includes:
  • Chef Martin Andouille Sausages: pork shoulder with a hint of sage and red pepper, medium spicy in flavor, fully steam cooked and lightly smoked.
  • All Natural, Gluten Free, Nitrate Free, Antibiotic Free
  • Flash Frozen for freshness
  • Vacuum packed in quantities of four links for convenience
  • Delivered frozen in a Lobster Gram insulated cooler
On the Grill: Grill about 6 minutes on high, turning after 3 minutes. Lower to medium heat. Grill for 6 additional minutes, turning frequently. Pan Sauté: Sauté in vegetable oil for 10-12 minutes, turning frequently, until golden brown.

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Price $50.00
Each order Includes:
  • Chef Martin Kasekrainer Pork Sausages, mixed with a kielbasa-style seasoning and Alpine-style swiss cheese
  • All Natural, Gluten Free, Nitrate Free, Antibiotic Free
  • Flash Frozen for freshness
  • Vacuum packed in quantities of four links for convenience
  • Delivered frozen in a Lobster Gram insulated cooler
Starting at $41.99
  • D’Artagnan exclusive
  • Unique heritage crossbreed
  • Humanely farm-raised in New York State to D'Artagnan's exacting standards
  • Pure vegetarian diet including corn and soy
  • No antibiotics, no hormones - ever
  • Cage-free
  • Air-chilled; no added water
  • Sold in an uncooked state
  • 4 single breasts in package
  • 7-8 ounces each, on average
  • Product of USA
  • For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
  • Subscription Eligible
Starting at $15.99
  • Made with Moulard duck breast
  • No antibiotics, no hormones
  • Hand-crafted using a traditional recipe
  • Vegetarian diet of corn and soy
  • Dry “uncured” - no nitrites or nitrates added
  • Gluten-free
  • Sold sliced
  • Product of USA
  • For best taste, use within 3-5 days of receipt and/or by the expiration date on the package
  • Subscription Eligible
Starting at $15.99
  • Hand-crafted charcuterie
  • Dry-cured with salt (contains nitrites)
  • Sold in an uncooked state
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  • Product of USA
  • Remove plastic casing/wrapping before eating
  • For best taste, use within 3-5 days of receipt and/or by the expiration date on the package
  • Subscription Eligible
Price $14.99
  • Exceptionally tender, well-marbled style of pork
  • Berkshire-breed pigs humanely raised on pasture
  • No antibiotics or hormones from birth
  • No animal by-products, grain diet
  • Unfrenched pork chops with abundant marbling
  • Ships in an uncooked state
  • Product of USA
  • For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
  • Subscription Eligible
Starting at $9.99
  • 100% grass-fed
  • Humanely raised on spacious pastures
  • No added antibiotics or hormones from birth
  • Certified Halal
  • 85/15 blend of lamb leg and belly 
  • Healthy source of lean protein, minerals and B vitamins
  • Ships in an uncooked state
  • Product of Australia
  • For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
  • Subscription Eligible
Starting at $10.99
  • Humanely raised heritage-breed pork
  • No antibiotics, no hormones
  • Handmade in small batches
  • No artificial ingredients or colors
  • No added nitrates or nitrites
  • Gluten-free
  • 4 links per 12 oz. pack
  • Contains pork
  • Allergens: contains dairy
  • Comes fully cooked
  • Product of USA
  • For best taste, use within 3-5 days of receipt and/or by the expiration date on the package
  • Subscription Eligible
Starting at $11.99
  • Pasture-raised heritage-breed pork
  • No antibiotics, no hormones*
  • 100% natural, preservative-free and filler-free
  • Exclusive D’Artagnan recipe
  • Contains eggs & pork
  • Gluten free
  • Terrine container is BPA free
  • Product of USA
  • For best taste, use within 3-5 days of receipt and/or by the expiration date on the package
  • Subscription Eligible

*Federal regulations prohibit the use of hormones in pork.

Starting at $12.50
  • Hand-crafted ham with Protected Geographical Indication (PGI)
  • Hind leg from PGI-certified pigs
  • Naturally cured with only Salies-de-Bearn salt
  • Regulations enforced by the Consortium du Jambon de France
  • No nitrates or nitrites
  • Dry-aged for a minimum of 12 months
  • Unique climate contributes to extraordinary ham
  • Sold sliced and ready to eat; no additional preparation required
  • Product of France
  • For best taste, use within 3-5 days from opening
  • Subscription Eligible
Starting at $10.99
  • Humanely-raised duck and pork
  • No antibiotics, no hormones
  • Handmade in small batches
  • All-natural
  • No artificial ingredients or colors
  • No added nitrates or nitrites
  • Gluten-free
  • Contains pork and alcohol
  • Allergens: contains dairy, eggs, garlic
  • Ships in an uncooked state
  • 4 links per package
  • Product of USA
  • For best taste, use within 3-5 days of receipt and/or by the expiration date on the package
  • Subscription Eligible

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Price $69.99
  • A D’Artagnan exclusive recipe
  • 100% natural
  • Free-range Moulard ducks
  • No hormones, steroids or antibiotics
  • Corn and soy feed
  • No chemicals, additives or preservatives
  • Fully cooked, just heat and serve
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  • Product of USA
  • For best taste, use within 3-5 days of receipt and/or by the expiration date on the package
  • Subscription Eligible
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  • Hybrid breed of Muscovy and Pekin ducks
  • Pure vegetarian diet includes corn and/or soy
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  • Aged seven days on the bone to intensify flavor
  • Package contains one half magret duck breast
  • Serves 2 as main course
  • Sold in an uncooked state
  • Product of New York and Canada
  • For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
  • Subscription Eligible
Price $37.99
  • Wild caught
  • No additives, preservatives, or antibiotics
  • Jumbo size, 16-20 units per lb
  • Latin name: Litopenaeus setiferus
  • Headless, shell-on, easy-to-peel
  • Mild, sweet flavor
  • 1 lb per bag, 2 bags total
  • Individually Quick Frozen (IQF) to preserve peak freshness
  • Product of U.S.A
  • For best taste on frozen products, use within 1-2 days after thawing
  • Subscription Eligible
Price $69.99
  • Wild-caught crab
  • Portunus pelagicus
  • Colossal size
  • Pasteurized, fully cooked and ready-to-eat
  • Sweet, clean flavor, delicate texture
  • 16 oz. tin
  • Allergen: contains shellfish
  • Perishable, keep refrigerated
  • Product of Indonesia
  • Subscription Eligible
Price $44.99
  • Humanely raised
  • USDA-certified free-range organic chicken
  • 100% non-GMO, organic feed of corn and soy
  • No antibiotics or hormones
  • No animal by-products
  • No arsenicals
  • Raised to 8 weeks
  • Air-chilled for no retained water
  • Farm-to-table audit trail
  • Sold in an uncooked state
  • Sold by weight, thighs vary in size
  • 4 1lb packs
  • Boneless and skinless
  • Product of USA
  • For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
  • Subscription Eligible
Price $39.99
  • Coturnix breed
  • No antibiotics or hormones from birth
  • Fed minimally processed non-GMO cereal grain
  • Air-chilled for full, concentrated flavor
  • Silky smooth and dry skin that cooks up crispy
  • 4 whole semi-boneless quail per package
  • Ships in an uncooked state and frozen
  • Product of Europe
  • For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
  • Subscription Eligible
Starting at $33.99
  • Exceptionally tender, well-marbled style of pork
  • Berkshire-breed pigs raised on pasture
  • No antibiotics or hormones from birth
  • No animal by-products in grain diet
  • 2 pieces per package
  • Ships in an uncooked state
  • Product of USA
  • For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
  • Subscription Eligible
Starting at $25.99
  • Certified humane by Humane Farm Animal Care
  • Recognized by ASPCA and included in their “Shop With Your Heart” list for meaningful animal welfare standards
  • Heritage-breed chicken
  • Raised free-range
  • Surplus vegetable and wholesome grain feed, including corn and soy
  • No antibiotics or hormones
  • No animal by-products
  • Raised to 85 days – twice the time of average chicken
  • Air-chilled for no retained water & maximum flavor
  • Farm-to-table audit trail
  • Sold in an uncooked state
  • You may find a few dark pinfeathers
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  • Product of USA
  • For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
  • Subscription Eligible

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  • No antibiotics, no hormones
  • Hand-crafted using a traditional recipe
  • Vegetarian diet of corn and soy
  • Dry “uncured” - no nitrites or nitrates added
  • Gluten-free
  • Sold sliced
  • Product of USA
  • For best taste, use within 3-5 days of receipt and/or by the expiration date on the package
  • Subscription Eligible
Out of Stock
Price $79.99
  • True dry scallops – never treated
  • Wild harvested, shucked, and individually quick frozen at sea
  • Retains moisture when cooked for excellent texture and succulence
  • Fresh sea flavor
  • 2 1lb. packs - 10/20 pieces per lb.
  • Product of USA
  • For best taste on frozen products, use within 1-2 days after thawing

Best Practice Thawing Instructions