King Crab Broiler Claws
Price
$160.00
SKU: KINGCL
Availability:
-
Select Styles for Availability
2 lbs: 2 lbs King Crab Broiler Claws
Price
$160.00
4 lbs: 4 lbs King Crab Broiler Claws
Price
$300.00
6 lbs: 6 lbs King Crab Broiler Claws
Price
$440.00
8 lbs: 8 lbs King Crab Broiler Claws
Price
$580.00
1 lb: 1 lb King Crab Broiler Claws Add-On
Price
$70.00
Price
$160.00
They call these the "King" of crab for a reason. Your guests have never seen a finger food like this - huge meaty claws packed with sweet, briny crab meat that pulls right out of the shell. Conveniently delivered cooked, pre-scored and ready to thaw and serve for your next gathering.
- King Crab Broiler Claws Flash Frozen for Freshness
- Fully Cooked and Ready to Thaw & Serve, 3-5 per pound
- Unsalted Butter
- Product of USA
- Preparation and cooking guide
- Delivered in a Lobster Gram insulated cooler
- Can be shipped via 2-day or overnight air
DIRECTIONS:
Our King Crab Broiler Claws are delivered pre-cooked and frozen. Simply thaw overnight in the refrigerator, and then soak them in cold water for at least 15 minutes, changing water once (this is to remove salt-water glaze). If your preference is to serve them warm, reheat in a steamer or drop in a pot of boiling water for one minute, or just long enough for the meat to become hot. Serve with lemon and melted butter as you see fit. If you’d like to serve them cold, just add lemons and cocktail sauce for a fancy and delicious crab cocktail.
Our King Crab Broiler Claws are delivered pre-cooked and frozen. Simply thaw overnight in the refrigerator, and then soak them in cold water for at least 15 minutes, changing water once (this is to remove salt-water glaze). If your preference is to serve them warm, reheat in a steamer or drop in a pot of boiling water for one minute, or just long enough for the meat to become hot. Serve with lemon and melted butter as you see fit. If you’d like to serve them cold, just add lemons and cocktail sauce for a fancy and delicious crab cocktail.
Most Added to Carts
Price
$69.99
- A D’Artagnan exclusive recipe
- 100% natural
- Free-range Moulard ducks
- No hormones, steroids or antibiotics
- Corn and soy feed
- No chemicals, additives or preservatives
- Fully cooked, just heat and serve
- Gluten-free
- Product of USA
- For best taste, use within 3-5 days of receipt and/or by the expiration date on the package
- Subscription Eligible
Starting at
Price reduced from
$24.99
to
$19.99
- Hybrid breed of Muscovy and Pekin ducks
- Pure vegetarian diet includes corn and/or soy
- No antibiotics, no hormones
- Aged seven days on the bone to intensify flavor
- Package contains one half magret duck breast
- Serves 2 as main course
- Sold in an uncooked state
- Product of New York and Canada
- For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
- Subscription Eligible
Price reduced from
$37.99
to
Price
$24.69
- Wild caught
- No additives, preservatives, or antibiotics
- Jumbo size, 16-20 units per lb
- Latin name: Litopenaeus setiferus
- Headless, shell-on, easy-to-peel
- Mild, sweet flavor
- 1 lb per bag, 2 bags total
- Individually Quick Frozen (IQF) to preserve peak freshness
- Product of U.S.A
- For best taste on frozen products, use within 1-2 days after thawing
- Subscription Eligible
