1 lb. Fresh Littleneck Clams image number 0
1 lb. Fresh Littleneck Clams image number 0

1 lb. Fresh Littleneck Clams

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SKU: FLITTLE
Availability:
  • In Stock
Price $12.00
Frozen products may thaw in transit

Live hard-shell Littleneck clams are so easy to prepare that they're one of nature's most convenient foods! These are some of the best and sweetest tasting clams in the world and are a must have for any clambake, lobster bake or to enjoy at any occasion! Each pound serves two to three as an appetizer and contains 8-12 clams.

Live littleneck clams can only be shipped through overnight delivery. Similar to a live lobster package, if frozen items are shipped with live clams they will arrive thawed. Please try our frozen clams when ordering a frozen meal package.

  • 1 lb. Fresh Littleneck Clams
  • Ready to Prepare & Serve, 8-12 per pound
  • Preparation and cooking guide
  • Delivered in a Lobster Gram insulated cooler
  • Shipped via overnight air
  • Guaranteed to arrive alive
Fresh clams typically come with some sand inside them, but we can help you with that. Save the cooking broth and pour it into a bowl, simply dip the clams in the broth to help remove any sand that may be inside. Go ahead and discard any clams that don’t open up. If you’re looking for a special treat, you can serve the clams with melted butter!

Steam Method:
  • Put ½" of water in a large sauce pan and bring it to a boil.
  • Add the clams, cover with a lid, and cook for approximately 4 minutes.
  • After the shells open, let them cook another minute. Discard any clams that don’t open up.

  • Boiling Method:
  • Drop clams inside their mesh bag in boiling water with lobster if there’s room.
  • Watch for outer clams to open within a minute or two.
  • Once they do, cook for one minute longer.
  • Remove the bag with a long-handled fork or tongs.
  • Cut open and carefully pour into a strainer.
  • Littleneck Clams, Live (Wild): (3oz. serving (85g) calories 126, calories from fat 15, total fat 2g, saturated fat 0g, trans fat 0g, cholesterol 57mg, sodium 95mg, total carbohydrate 4g, dietary fiber 0g, sugars 0g, protein 22g, vitamin a 10%, vitamin c 31%, calcium 8%, iron 132%. Wild caught, product of USA.

    This is a whole, natural food item with no additional ingredients included.

    Most Added to Carts

    Price $69.99
    • A D’Artagnan exclusive recipe
    • 100% natural
    • Free-range Moulard ducks
    • No hormones, steroids or antibiotics
    • Corn and soy feed
    • No chemicals, additives or preservatives
    • Fully cooked, just heat and serve
    • Gluten-free
    • Product of USA
    • For best taste, use within 3-5 days of receipt and/or by the expiration date on the package
    • Subscription Eligible
    Starting at $24.99
    • Hybrid breed of Muscovy and Pekin ducks
    • Pure vegetarian diet includes corn and/or soy
    • No antibiotics, no hormones
    • Aged seven days on the bone to intensify flavor
    • Package contains one half magret duck breast
    • Serves 2 as main course
    • Sold in an uncooked state
    • Product of New York and Canada
    • For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
    • Subscription Eligible
    Price $37.99
    • Wild caught
    • No additives, preservatives, or antibiotics
    • Jumbo size, 16-20 units per lb
    • Latin name: Litopenaeus setiferus
    • Headless, shell-on, easy-to-peel
    • Mild, sweet flavor
    • 1 lb per bag, 2 bags total
    • Individually Quick Frozen (IQF) to preserve peak freshness
    • Product of U.S.A
    • For best taste on frozen products, use within 1-2 days after thawing
    • Subscription Eligible