Porcelet Loin image number 0
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Porcelet Loin image number 0

Porcelet Loin

Price $65.99
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SKU: ZPORPOR016
Availability:
  • In Stock
frozen: 2 lb avg Boneless
Price $65.99
Price $65.99
Frozen products may thaw in transit
Porcelet is milk-fed pork, exclusively available in the U.S. at D'Artagnan, and sourced from a single farm in Quebec that raises piglets without antibiotics or hormones. Our milk-fed porcelet is the most tender, sweetest pork you’ll ever cook - and this loin cut is a good place to start. Score the skin and allow the pure-white fat to baste the surface as it roasts in the oven. The golden, crackling finish will be an attention-getter on the table and make for a memorable meal.
  • D’Artagnan exclusive milk-fed Yorkshire piglets
  • Grown to 10 weeks and up to 70 lbs
  • Fed a proprietary, warm milk formula, fortified with vitamins and minerals and carefully balanced fat content
  • No added antibiotics, hormones, or growth stimulants
  • Air chilled for concentrated flavor and skin which crisps beautifully
  • Extra-white, creamy fat contributes to extremely tender pork
  • Product of Canada
  • Use frozen products within 1-2 days after thawing
  • May come as 1 or 2 pieces.
  • Subscription Eligible

Exclusively raised for D'Artagnan by a single-family farm in Quebec which follows European protocols for cochon de lait, or milk-fed pig. The small-scale farm raises Yorkshire breed piglets in spacious barns with the greatest of care, nourishing them with a unique feeding program.

The piglets are fed a proprietary milk solution that is warmed to the temperature of mother’s milk, on a regular schedule that matches a natural nursing rhythm. This diet allows them to thrive and grow for longer periods of time, getting larger than the average suckling pig, while maintaining the tender texture associated with a much younger pig.

Air-Chilled
Air-Chilled
No Antibiotics
No Antibiotics
No Hormones
No Hormones
100% Vegetarian Feed
100% Vegetarian Feed

Most Added to Carts

Price $69.99
  • A D’Artagnan exclusive recipe
  • 100% natural
  • Free-range Moulard ducks
  • No hormones, steroids or antibiotics
  • Corn and soy feed
  • No chemicals, additives or preservatives
  • Fully cooked, just heat and serve
  • Gluten-free
  • Product of USA
  • For best taste, use within 3-5 days of receipt and/or by the expiration date on the package
  • Subscription Eligible
Starting at $24.99
  • Hybrid breed of Muscovy and Pekin ducks
  • Pure vegetarian diet includes corn and/or soy
  • No antibiotics, no hormones
  • Aged seven days on the bone to intensify flavor
  • Package contains one half magret duck breast
  • Serves 2 as main course
  • Sold in an uncooked state
  • Product of New York and Canada
  • For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
  • Subscription Eligible
Price $37.99
  • Wild caught
  • No additives, preservatives, or antibiotics
  • Jumbo size, 16-20 units per lb
  • Latin name: Litopenaeus setiferus
  • Headless, shell-on, easy-to-peel
  • Mild, sweet flavor
  • 1 lb per bag, 2 bags total
  • Individually Quick Frozen (IQF) to preserve peak freshness
  • Product of U.S.A
  • For best taste on frozen products, use within 1-2 days after thawing
  • Subscription Eligible